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On the show this week, we preview the Savour Kilkenny Food Festival with Committee Chairman Ger Mulally.

Francis reports from The Green Barn at Burtown House where Gill Meller launched his new Cookbook, Time, in Ireland.

There’s a report of Mushroom hunting and Mags explains the evening sky is so spectacular in Autumn.

As usual, there are also some jobs to do in the garden including part 2 of our guide to Pruning Apple & Pear Trees.

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